A big bowl of spinach and goats cheese soup. Just what I had been craving after the many Easter indulgences (let's say I was given a whole lot of chocolate from France among many other delicious food gifts) and a month of April that does not seem to warm up much.
Let’s speak about books here for a change. I selected three books I have really enjoyed reading. The subject is food literature but those are not cookbooks, they are food memoirs (even though two of them do include a few recipes, they are part of the story and a wonderful addition to it).
I will not give you full details of the books because that would spoil it for those of you who would be interested in reading them. Instead, I will just sum them up briefly and tell you what I liked about them.
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Hello! I’m Yolene, a French blogger based in Belfast, Northern Ireland.
Welcome to my blog Crème de Citron. This is where I share lifestyle, travel and food stories.
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FRUIT AND VEGETABLES CALENDARS