After having eaten our galettes and crêpes and as we were making our way back towards the continent, we stopped at one of the many salt marshes as I wanted to bring back some coarse sea salt and fleur de sel. And what a better place to do that than in Noirmoutier!
The salt marshes where we stopped are called Marais Salants de Bonne Pogne and owned by the family Petitgas. We were only going to stop for a few minutes to buy some salt but were told we could get a visit of the salt marshes too. Learning more about an ingredient I use everyday was definitely a great thing.