French tomato and mustard tart

Click HERE for the recipe

This blog post and delicious recipe for French tomato and mustard tart is brought to you from my new house. Well, this recipe was tried, photographed and eaten last month before delving into a lot of packing and paperwork. I am only sharing it now because life has been quite busy and also because we are currently living in the middle of many many boxes, DIY items and plastered walls waiting to be painted. Some time to adapt was needed.

I am hoping to share more delicious recipes soon but for now, I am getting used to our new house and more than anything, a kitchen that needs a bit of work (some of which might have to wait a little while). I also need to figure out the best place for me to work on images while things are still a bit messy.
For now, this delicious tomato mustard tart will do. 

I first discovered this delicious savoury summer tart at a friend's house when I was a teenager. Her mum had made it for dinner and while I was not a big fan of mustard at the time, I quickly changed my mind when I bit into my tomato tart slice. I was worried the mustard flavour would be too strong but it was nicely balanced. Reluctant teenager me even asked for a second serving.

For this recipe, which is relatively easy, I also added a drizzle of parsley and garlic oil on top since I have been enjoying those flavours a lot lately (see the delicious roasted tomatoes recipe I shared last month).

---

***
Have you ever had French tomato and mustard tart? 
What are your favourite summer time savoury tarts?
***

French Tomato Mustard Tart Recipe (Vegetarian)

Click HERE for the recipe