I really wanted to make a drink out of it. At first, I thought about just throwing in a bit of soda water and ice cubes with the syrup for a quick refreshing drink but I thought the syrup deserved a bit more attention.
I feel like this drink is going to invade my fridge often whatever the time of year it is.
Plus, on a cheeky note, I can already imagine adding a bit of pear vodka or rum in it for a little evening cocktail.
Do you stick to hot tea or move to iced tea every now and then? I hope you give this little recipe of mine a try, it will definitely refresh your warm Summer days.